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BEGIN:VEVENT
DTSTART;VALUE=DATE:20230926
DTEND;VALUE=DATE:20230927
DTSTAMP:20260711T164315
CREATED:20250916T220041Z
LAST-MODIFIED:20250918T141826Z
UID:10000022-1695686400-1695772799@nbcu.cafebonappetit.com
SUMMARY:Eat Local Challenge
DESCRIPTION:It’s our 21st annual Eat Local Challenge\, our annual tradition challenging chefs to serve an entirely local meal sourced from farms\, ranches\, and artisan food businesses within 150 miles of our kitchen. Join us for this exciting celebration of our long-standing commitment to local food producers. 
URL:https://nbcu.cafebonappetit.com/event/eat-local-challenge-2025/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220830T120000
DTEND;TZID=America/Los_Angeles:20220830T133000
DTSTAMP:20260711T164315
CREATED:20220829T223327Z
LAST-MODIFIED:20220829T223327Z
UID:10000042-1661860800-1661866200@nbcu.cafebonappetit.com
SUMMARY:Live Music Today at 10UCP!
DESCRIPTION:Come join us for music today at 10UCP Pond from 12pm-1:30pm. Looking forward to seeing you there!
URL:https://nbcu.cafebonappetit.com/event/live-music-today-at-10ucp-2/
LOCATION:Terrace Cafe
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/556/2022/08/CBA.COM-EVENTS-TEMPLATE-7.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220816T120000
DTEND;TZID=America/Los_Angeles:20220816T133000
DTSTAMP:20260711T164315
CREATED:20220815T230804Z
LAST-MODIFIED:20220815T230804Z
UID:10000033-1660651200-1660656600@nbcu.cafebonappetit.com
SUMMARY:Live Music Today at 10UCP!
DESCRIPTION:Join us at the 10UCP Pond for Live Music on Tuesday\, August 16 from 12pm-1:30pm. See you there!
URL:https://nbcu.cafebonappetit.com/event/live-music-today-at-10ucp/
LOCATION:Terrace Cafe
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/556/2022/08/CBA.COM-EVENTS-TEMPLATE-7.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20201030T110000
DTEND;TZID=America/Los_Angeles:20201030T133000
DTSTAMP:20260711T164315
CREATED:20201026T192516Z
LAST-MODIFIED:20201026T192728Z
UID:10000034-1604055600-1604064600@nbcu.cafebonappetit.com
SUMMARY:It's a Basecamp Halloween!
DESCRIPTION:Join us on Friday for a spooktacular Hallows’eve pumpkin carving contest and frighteningly delightful menu! \nNBCU’s 2nd Annual Pumpkin Carving Contest\ncome by for some contactless voting for your favorite jack-o-lantern as our chefs put their knife skills to the test \nON THE MENU \nFrank ‘n Stein\ngrilled all beef hot dog on a soft roll with sriracha ketchup\, pickled jalapenos and shredded cheddar\nserved with house chips and chilled stein with exclusive Basecamp Kitchen sticker \nCreature from the Black Legume\ntomatillo black bean chili over crispy fries with cotija\, mozzarella and diced avocado with exclusive Basecamp Kitchen sticker \n 
URL:https://nbcu.cafebonappetit.com/event/its-a-basecamp-halloween/
LOCATION:Basecamp Kitchen
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/556/2020/10/20-8248PumpkinCarvingCBAEvent2880x1028-01.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200225T100000
DTEND;TZID=America/Los_Angeles:20200225T150000
DTSTAMP:20260711T164315
CREATED:20200224T200749Z
LAST-MODIFIED:20200224T212021Z
UID:10000035-1582624800-1582642800@nbcu.cafebonappetit.com
SUMMARY:Mardi Gras
DESCRIPTION:Eat like you’re in NOLA without leaving the studio lot! \nChef Rosie is bringing a Fat Tuesday celebration with a Mardi Gras menu at Basecamp!\nEnjoy colorful sprinkled Mardi Gras pancakes for breakfast and Cajun Shrimp and Grits for lunch.\nTerrace Cafe is also getting festive with a tasty shrimp po’boy special on the menu! \nOur pastry chef Jessika has baked up some Bourbon Pecan Tarts which will be featured at Terrace Cafe\, Basecamp and The Commissary. \n 
URL:https://nbcu.cafebonappetit.com/event/mardi-gras/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200206T110000
DTEND;TZID=America/Los_Angeles:20200206T133000
DTSTAMP:20260711T164315
CREATED:20200203T195310Z
LAST-MODIFIED:20200203T195310Z
UID:10000036-1580986800-1580995800@nbcu.cafebonappetit.com
SUMMARY:A cookie for your thoughts!
DESCRIPTION:WE’RE LISTENING!\nWe invite you to come and meet our cafe managers (and get a free house-baked cookie)!\nThursday\, February 6th at lunch time in The Commissary.\nLet them know your thoughts on the recent changes to the food program in the Commissary.\nYour feedback is important to us.
URL:https://nbcu.cafebonappetit.com/event/a-cookie-for-your-thoughts/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/556/2020/02/Choc.-Chip-Cookie-Day-Background-Digital-HTMLv2-01.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190924
DTEND;VALUE=DATE:20190925
DTSTAMP:20260711T164315
CREATED:20190823T180409Z
LAST-MODIFIED:20190823T180409Z
UID:10000037-1569283200-1569369599@nbcu.cafebonappetit.com
SUMMARY:Eat Local Challenge 2019
DESCRIPTION:Our chefs are taking on Bon Appétit Management Company’s annual Eat Local Challenge! Come enjoy a meal made entirely of foods grown within 150 miles of this café\, and see a list of local farms and purveyors that we’re featuring.
URL:https://nbcu.cafebonappetit.com/event/eat-local-challenge-2019/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2018/08/18-7439_BA_ELC_CBA-Event_FNL.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190808T120000
DTEND;TZID=America/Los_Angeles:20190808T130000
DTSTAMP:20260711T164315
CREATED:20190807T163723Z
LAST-MODIFIED:20190807T164014Z
UID:10000038-1565265600-1565269200@nbcu.cafebonappetit.com
SUMMARY:Coolhaus Demo!
DESCRIPTION:Did you know – the Terrace Cafe now offers Coolhaus Ice Cream Sammies! \nStop by our demo table on Thursday for samples and information about this new product available at Terrace Café and through Catering!
URL:https://nbcu.cafebonappetit.com/event/coolhaus-demo/
LOCATION:Terrace Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/556/2019/08/19-7814-Ice-Cream-Social-CBA-EventFNL.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190807T090000
DTEND;TZID=America/Los_Angeles:20190807T100000
DTSTAMP:20260711T164315
CREATED:20190807T021311Z
LAST-MODIFIED:20190807T021311Z
UID:10000039-1565168400-1565172000@nbcu.cafebonappetit.com
SUMMARY:Groundwork Coffee Tasting
DESCRIPTION:Stop by to see what’s brewing with Groundwork Coffee Co. and taste some free samples!
URL:https://nbcu.cafebonappetit.com/event/groundwork-coffee-tasting/
LOCATION:Terrace Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/556/2019/08/Espresso-coffee-cup-with-foam-on-top-view-515745996-5120x3401.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190325
DTEND;VALUE=DATE:20190401
DTSTAMP:20260711T164315
CREATED:20190315T175736Z
LAST-MODIFIED:20190318T053903Z
UID:10000040-1553472000-1554076799@nbcu.cafebonappetit.com
SUMMARY:Farmworker Awareness Week (March 25-31)
DESCRIPTION:This Farmworker Awareness Week\, join us in celebrating female changemakers in the farmworker rights movement. Learn about leaders from the Coalition of Immokalee Workers\, the women of Alianza Nacional de Campesinas\, and the work of Dolores Huerta. They represent a small number of the many whose advocacy deserves greater recognition.
URL:https://nbcu.cafebonappetit.com/event/farmworker-awareness-week-march-25-31/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2019/03/FWA_CBA-Event_2880y1028.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180925
DTEND;VALUE=DATE:20180926
DTSTAMP:20260711T164315
CREATED:20180824T164757Z
LAST-MODIFIED:20180824T202203Z
UID:10000041-1537833600-1537919999@nbcu.cafebonappetit.com
SUMMARY:Eat Local Challenge 2018
DESCRIPTION:Our chefs are taking on Bon Appétit Management Company’s annual Eat Local Challenge! Come enjoy a meal made entirely of foods grown within 150 miles of this café\, and see a list of local farms and purveyors that we’re featuring.
URL:https://nbcu.cafebonappetit.com/event/eat-local-challenge-2018/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2018/08/18-7439_BA_ELC_CBA-Event_FNL.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180324
DTEND;VALUE=DATE:20180401
DTSTAMP:20260711T164315
CREATED:20180316T165928Z
LAST-MODIFIED:20180319T153002Z
UID:10000023-1521849600-1522540799@nbcu.cafebonappetit.com
SUMMARY:Farmworker Awareness Week (March 24-31)
DESCRIPTION:In honor of the 25th anniversary of the Coalition of Immokalee Workers (CIW)\, Bon Appétit is dedicating its 2018 Farmworker Awareness Week promotion to highlighting the work of this groundbreaking advocacy organization.
URL:https://nbcu.cafebonappetit.com/event/farmworker-awareness-week-march-24-31-2/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2018/03/18-7157_BA_Farmworkers-Week_CBA-Event_fnl.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170926
DTEND;VALUE=DATE:20170927
DTSTAMP:20260711T164315
CREATED:20170825T215928Z
LAST-MODIFIED:20170825T215928Z
UID:10000024-1506384000-1506470399@nbcu.cafebonappetit.com
SUMMARY:Eat Local Challenge 2017: That's Local?!?
DESCRIPTION:Each year during the Eat Local Challenge\, we serve a meal made entirely of foods grown within 150 miles of this café. This year you’re going to eat something you had no idea was grown right around here. \nJoin us for the big reveal at our all-local meal!
URL:https://nbcu.cafebonappetit.com/event/eat-local-challenge-2017/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2017/08/ELC-2017-Facebook-ImageV3-03.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170324
DTEND;VALUE=DATE:20170401
DTSTAMP:20260711T164315
CREATED:20170319T191057Z
LAST-MODIFIED:20170324T214202Z
UID:10000025-1490313600-1491004799@nbcu.cafebonappetit.com
SUMMARY:Farmworker Awareness Week (March 24-31)
DESCRIPTION:Got food? Thank a farmworker! To put a face to the people who help bring food to our tables\, students from Student Action with Farmworkers ventured out into the fields to collect stories and pictures. We’ll be sharing these portraits from the field in the café throughout the week to highlight farmworkers’ struggles and dreams. \nFollow the conversation online using the hashtag #NFAW2017 on Facebook\, Twitter\, and Instagram. \nLearn more about what Bon Appétit is doing to support farmworker rights and protections here.
URL:https://nbcu.cafebonappetit.com/event/farmworker-awareness-week-march-24-31/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160927
DTEND;VALUE=DATE:20160928
DTSTAMP:20260711T164315
CREATED:20160918T204045Z
LAST-MODIFIED:20160918T204045Z
UID:10000026-1474934400-1475020799@nbcu.cafebonappetit.com
SUMMARY:Eat Local Challenge 2016: Bumper Crop Edition
DESCRIPTION:Enjoy a special meal made entirely of foods grown within 150 miles\, and learn how to handle an overabundance of seasonal produce. \nClick here for how you can enter to win a copy of the Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money by Wasting Less Food by Dana Gunders and learn more about Bon Appétit’s annual Eat Local Challenge.
URL:https://nbcu.cafebonappetit.com/event/eat-local-challenge-2016-bumper-crop-edition/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140517
DTEND;VALUE=DATE:20140522
DTSTAMP:20260711T164315
CREATED:20140516T165302Z
LAST-MODIFIED:20140516T221504Z
UID:10000027-1400284800-1400716799@nbcu.cafebonappetit.com
SUMMARY:Advice for New Graduates
DESCRIPTION:Bon Appétit CEO Fedele Bauccio’s commencement address to Albion College focused on the state of America’s food and farms\, and calls on young people to take action. We think you’ll enjoy it.  Read the speech over at the Huffington Post >
URL:https://nbcu.cafebonappetit.com/event/advice-for-new-graduates/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140516
DTEND;VALUE=DATE:20140517
DTSTAMP:20260711T164315
CREATED:20140509T212015Z
LAST-MODIFIED:20140514T210903Z
UID:10000028-1400198400-1400284799@nbcu.cafebonappetit.com
SUMMARY:3rd Annual Food Revolution Day
DESCRIPTION:Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious\, healthy food from scratch\, just like your Bon Appétit chefs do every day for you. \nYou can also tune in online for the biggest cooking class in world history this Friday\, May 16\, at 9 am Eastern| 6 am Pacific (if that time is too early or doesn’t fit your schedule\, a recording of the cooking class will be available shortly after the live webcast on the Food Revolution Day website).  You will learn how to make a Rainbow Salad Wrap! (view recipe). Want more recipes?  Bon Appétit has over 80 recipes to inspire you. \nDid you know that May is Misunderstood Vegetables Month in your café?  In fact\, the Rainbow Salad Wrap features two misunderstood veggies — beetroot and cabbage.
URL:https://nbcu.cafebonappetit.com/event/3rd-annual-food-revolution-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/05/Final-e1399670591645.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140424
DTEND;VALUE=DATE:20140425
DTSTAMP:20260711T164315
CREATED:20140415T080011Z
LAST-MODIFIED:20140415T080011Z
UID:10000029-1398297600-1398383999@nbcu.cafebonappetit.com
SUMMARY:Low Carbon Diet Day
DESCRIPTION:Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! \nWant to learn the basics of a low carbon diet? Check out these resources: \nThe Food System and Climate Change: learn what we are doing\nEatLowCarbon.org: learn what you can do\nFood For Your Well-Being: High Nutrition\, Low Carbon (April 2014)
URL:https://nbcu.cafebonappetit.com/event/low-carbon-diet-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/04/LCD14FBCover_edited.jpg
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